The Suite Life: Cowboys Edition
18 Tickets in a Luxury Suite | Food and Beverages | 2 Suite Parking Passes | Dec. 21, 2025
Enjoy an evening of elegance and exceptional cuisine with a private five-course dinner for eight, hosted at The Mayo Hotel’s newest fine dining destination – 1925. Each course will be expertly prepared by Executive Chef Cameron Werry and the culinary team at 1925 and thoughtfully paired with premium wines from Flanagan Wines of Sonoma County, California.
Terms: Dinner to take place on a mutually agreed-upon date between January 2026 and April 2026. Subject to availability. Non-transferable.
Experience the culinary flavors and influences of Sonoma County wines crafted in Los Carneros (Sonoma), Alexander Valley, Dry Creek Valley, Russian River Valley, Fort Ross-Seaview, and Rockpile AVA’s. Highlighted in this nine-course tasting dinner for 10 guests at Polo Grill, these unique wines, procured from the SoCo Wine Auction, are known as “Never Before & Never Again” wines.
Terms: Mutual agreed-upon date required. Date restrictions apply, including holidays. Taxes and gratuities not included.
18 Tickets in a Luxury Suite | Food and Beverages | 2 Suite Parking Passes | Dec. 21, 2025
Residential HVAC System Installation | 10-year manufacturer parts warranty | 2-years labor
3 Nights | 4 Guests | 200,000 AAdvantage® Miles | 5 Winery Tours
2 Guests | 7 Nights | 300,000 AAdvantage® Miles
Choose Between:
The Mayo Hotel – Luxury Five-Course Wine Dinner for 8 at 1925 OR Polo Grill – Exclusive Sonoma County Wine Dinner for 10
An Evening to Savor at Tulsa Botanic Garden |
$500 per guest | $1,000 per couple
